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| 摘要: |
| 对药食两用中药中降血脂功能性成分进行了综述，特别是对目前广泛存在于植物界的黄酮类化合物从其多种生物学作用、提取方法及应用进行了阐述，为该功能性成分的开发利用提供了参考，并说明黄酮类化合物是一类来源广泛，毒副作用少，具多种用途的天然植物成分。 |
| 关键词: 降血脂功能 药用植物 食用植物 黄酮类化合物 中药 高脂血症 |
| DOI： |
| 分类号:R282.71 R972.6 |
| 基金项目:重庆市教委资助项目《降血脂保健食品的开发》的部分内容。 |
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| Research progress in blood-lipid lowering function of two plants |
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XING Hong-wei TANG Chun-hong
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| Abstract: |
| This paper summarized the function of the falvones in Chinese traditional medicine which can be eaten, and expounded biological function, extract method and its application of the flavons which exist in nature widely. It can give some help in developing |
| Key words: special Chinese traditional medicine,flavone,blood-lipid lowering function |
